Aga Lovers forum: Aga questions

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Josh
Mar 2, 2010 2:55 PM CST
Hello,

Thought that a "general" questions and answers re: the Aga would be a good idea?

Here are mine:

1. Can you deep fry on the boiling plate? I have heard that it is not practical, but I wonder...
2. Can you pressure can on the aga?

I dont think that either of these are deal breakers for us, but we may choose to install a separate gas or induction cooktop in the kitchen if we cant do these things well.

Thanks!
Josh
Imageportland1
Mar 2, 2010 10:01 PM CST
Name: Judi Darin
Portland, Oregon
Newbee
Can you start seeds on the warmer plates???
"Give me again o nature your primal sanities."
Leaves of Grass, Walt Whitman
ImageGwen
Mar 14, 2010 12:55 PM CST
Name: Gwen
Langley WA
Josh, yes to deep frying. Uncertain as to pressure canning because I've never tried it but I don't see why not.

Judi, I doubt it. Too warm, don't you think? Then a big shock when you take the tray or pot off. Maybe I'll give it a try. Until you brought it up, I'd never thought of it! What kinds of seeds should I try? I'll go looking for some that need really warm temps to germinate.
Imageportland1
Mar 14, 2010 8:54 PM CST
Name: Judi Darin
Portland, Oregon
Newbee
Hmmmm. Maybe something tropical?
"Give me again o nature your primal sanities."
Leaves of Grass, Walt Whitman

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