Viewing post #907694 by Diamond919
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|I'm in love with baked fish! I like it crispy so I probably over bake. I am shying away from salt, so I use lemon pepper, lemon juice, olive oil, Old Bay seasonings and mustard powder. Ihave used this recipe with sliced tomatoes and onions. I really like it but I was a fried fish lover in the past.
Love prospers when a fault is forgiven, but dwelling on it separates close friends.