ORV Food forum: Bread pans

 
Page 2 of 2 • 1 2

Views: 26, Replies: 36 » Jump to the end
ImageHenryr10
Feb 22, 2010 8:57 PM CST
Name: Ric
Cincinnati, Oh
Those are the pans I usually use.
Mine are 4 and 3 strapped w/ one single.

We sold them at the restaurant supply house we worked for.
Check w/ Wasserstrom. (Not who I worked for.... I wouldn't send anyone there....lol!)

http://www.wasserstrom.com/restaurant-supplies-equipment/Pro...

Ric
“The pain I feel now is the happiness I had before. That's the deal.”
C.S. Lewis
Imagedarius
Feb 22, 2010 9:21 PM CST
Name: darius
SW VA Blue Ridge Mountains
KA is probably where I bought mine, now that I think about it.

I have a non-stick coating I make up and keep in a jar; use it on everything EXCEPT bread. I use a pastry brush to apply it, much cleaner that way and MUCH cheaper than sprays.
Do Not Meddle in the Affairs of Dragons, for You are Crunchy and Good with Ketchup

ComeVisit my Blog!
Imagenanniepb
Feb 23, 2010 8:46 AM CST
Name: Phyl
Mtns of East TN (Zone 6b)
Darius, care to share the recipe?

being frugal is a good thing =)
My next house will have no kitchen - just vending machines and a large trash can.

Bread Basket
Gardening in Tennessee
ImageKizmo1
Feb 23, 2010 9:33 AM CST
Name: Kathy Parker
SE Ohio
Thanks for the Wasserstrom link.... don't have time to go thru the whole place, but looks like what I'm after...
Imagenanniepb
Feb 23, 2010 9:40 AM CST
Name: Phyl
Mtns of East TN (Zone 6b)
Ric shared that on the other Cubits =)
but you're welcome.

I'm going to look around there too. seemed cheaper. and I need a baking rack too.

Gotta scoot. be back this evening.

I
My next house will have no kitchen - just vending machines and a large trash can.

Bread Basket
Gardening in Tennessee
Imagedarius
Feb 23, 2010 1:14 PM CST
Name: darius
SW VA Blue Ridge Mountains
Phyl, the recipe is on my blog. I'll try to remember to hunt for it later. Sundownr (I think it was her) made a variation of it but I don't remember what she substituted, nor how well it worked. I should ask.
Do Not Meddle in the Affairs of Dragons, for You are Crunchy and Good with Ketchup

ComeVisit my Blog!
Imagenanniepb
Feb 23, 2010 8:20 PM CST
Name: Phyl
Mtns of East TN (Zone 6b)
K. I'll mosey on over as soon as I can. maybe tomorrow once I get my chores done. =)

i'm in a hillbilly mode tonight, can you tell?

My next house will have no kitchen - just vending machines and a large trash can.

Bread Basket
Gardening in Tennessee
Norwich369
Feb 27, 2010 9:06 AM CST
Name: Lisa
Cincinnati, Ohio (Zone 6A)
I love my pyrex bread pans -- easy to see how things are doing. I also keep a pizza stone on the bottom shelf of my oven -- it keeps the temperature more even and works wonderfully to crisp up the bottom after I take the loaf out of the pan.
ImageHenryr10
Feb 27, 2010 9:12 AM CST
Name: Ric
Cincinnati, Oh
I found the glass pans to be weak on browning the bottoms too.
The problem is it takes them so long to heat up I'd suspect.

Like you we finish ours off on the stone.

Ric
“The pain I feel now is the happiness I had before. That's the deal.”
C.S. Lewis
ImageKizmo1
Feb 27, 2010 10:28 AM CST
Name: Kathy Parker
SE Ohio
I made a honey oatmeal bread this past week, and the loaves came out wonderful, but I'm not sure what changes I did that made the crusts brown:

I had a roast in the oven at the time, so I shoved it to the back, then put the loaves in front. I used 2 of my reg. non-stick loaf pans, 3 aluminum throw-aways, and 3 of the mini 4" loaf pans.
Instead of Pam, I used Bakers Joy, which has a base of soybean oil and flour, instead of mainly lecithin. I also had my cast iron skillet on the bottom rack, so I remembered the 'steam' thing and put in 2 c. water to see if the dough rose better.

The bread had a nice texture and top crust and all the bottoms were browned, even the aluminums. We're on the last loaf today (some of it went to the neighbors for a funeral), and it is still moist, but is getting to the dry stage. Makes wonderful toast and grilled cheese!!!

I'm still looking at those SS bread pans like the bakeries use and possibly those perforated french bread pans from KA...

Thumbnail by Kizmo1

ImageHenryr10
Feb 27, 2010 10:52 AM CST
Name: Ric
Cincinnati, Oh
Looks GREAT! Congratulations!

How far are you from Cincinnati?
“The pain I feel now is the happiness I had before. That's the deal.”
C.S. Lewis
ImageKizmo1
Feb 27, 2010 6:01 PM CST
Name: Kathy Parker
SE Ohio
about 3 hours, more or less. Take 32 East thru the Appalachian Hwy all the way to 7, then north to Marietta along the Ohio River. Where 'bouts are you in Cincy - North, South.....?
Imagenanniepb
Feb 27, 2010 7:53 PM CST
Name: Phyl
Mtns of East TN (Zone 6b)
aww Kathy...how cute.
My next house will have no kitchen - just vending machines and a large trash can.

Bread Basket
Gardening in Tennessee
ImageHenryr10
Feb 27, 2010 8:45 PM CST
Name: Ric
Cincinnati, Oh
Just east of Cincy by about 300' yes feet! lol!
We can see the city line from here but are in Anderson Twnsp by Coney Island.

I'd check for the nearest big restaurant supply house.
You can get the best pans there.

Ric
“The pain I feel now is the happiness I had before. That's the deal.”
C.S. Lewis
ImageKizmo1
Feb 28, 2010 11:24 AM CST
Name: Kathy Parker
SE Ohio
I know 'bouts where you are! I'll keep checking for pans til I find the ones I want... will do a 'google' later today. I'm up to my @$$ in sewing this morning... Smiling
Imagenanniepb
Feb 28, 2010 6:49 PM CST
Name: Phyl
Mtns of East TN (Zone 6b)
what are you sewing, baby quilts? Thumbs up
My next house will have no kitchen - just vending machines and a large trash can.

Bread Basket
Gardening in Tennessee
ImageKizmo1
Mar 1, 2010 7:41 AM CST
Name: Kathy Parker
SE Ohio
you know it! told hubby I would work on some things around the house this week, since I baked a couple times last week and worked on quilt blocks.... I'm way behind!!

Page 2 of 2 • 1 2

« Back to the top
« Cubits.org homepage
« Gardening in the Ohio River Valley cubit homepage
« ORV Food forum

You must first create a username and login before you can reply to this thread.

Gardening in the Ohio River Valley

Come and discuss the unique gardening challenges found in the Ohio River Valley with a Warm and Fuzzy bunch of Folks. ALL Regions invited.

» Home
» Forums

Cubit owner: Henryr10

» Contact Admin: Henryr10

Please check out these Sites owned by Members living in the Ohio River Valley and Friends