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Join in and tell us what you are brewing up for breakfast, lunch, and dinner. Do you do thing differently in the spring and summer? Ask for and give us some ideas YUMMY!
Photo Courtesy of Stormy
It happens in a flash, but the memory of it last forever. It can not be borrowed or stolen, and it is of no earthly good until it is given away. So if in your hurry you meet someone who is too weary to smile, leave him one of yours, for no one needs a smile quite as much as he who has none to give...
Name: Stormy Valley Forge Pa I Love MAM ~ So Happy Together
That sounds yummie Sally. My favorite omelettes are usually a healthy mushroom spinach combo or the deadly but irresistable cheese, onion bacon combo.
In Paris there are bistros where you order your omelette by the type of mushroom you want in it. They post the selections daily. Varieties are never mixed in one omelette. They are served with a salad of leafy greens with no other veggies in a light vinagrette and a crusty baguette. Oh sweet heaven!
Name: Stormy Valley Forge Pa I Love MAM ~ So Happy Together
Wow, That sounds heavenly. I make a crustless pie from eggs, spinach, artichoke hearts, sour cream and parmesean. It is wonderful. That was a recipe from a friend who passed away. I might be able to wing it without the actual recipe. hmmm, I wonder if there might not have been some mayo in it. It was seasoned with black pepper, salt, nutmeg & red pepper flakes.
Name: Ronnie Southeastern PA~Zone 6 I Love MAM~So Happy Together
Pancakes and eggs in my new cast iron pans. They will takes some getting used to Eggs really stuck but were oh so tasty
Any cast iron cooking tips appreciated
It happens in a flash, but the memory of it last forever. It can not be borrowed or stolen, and it is of no earthly good until it is given away. So if in your hurry you meet someone who is too weary to smile, leave him one of yours, for no one needs a smile quite as much as he who has none to give...
Name: Ronnie Southeastern PA~Zone 6 I Love MAM~So Happy Together
OMG my husband said bacon fat
It happens in a flash, but the memory of it last forever. It can not be borrowed or stolen, and it is of no earthly good until it is given away. So if in your hurry you meet someone who is too weary to smile, leave him one of yours, for no one needs a smile quite as much as he who has none to give...
Name: Stormy Valley Forge Pa I Love MAM ~ So Happy Together
Ronnie, The more you use those pans, the less things will stick. keep oiling the bottom & sides and heat them, then just wipe the oil out with a paper towel, no rinsing.
Allison, That flan recipe looks fabulous!! I think that I remember earmarking that in one of his cookbooks!! I'll have to see if I have a suitable pan!!! Thanks
I could never find the right one until I tried the small frying pan... the last flan took at least 3 tries to get the caramel right.. so frustrating.. but now that I learned the corn syrup trick from Alton Brown... life is good!!!
please don't ask how much.. I don't measure much unless baking... I just drizzled some in the pan before I put the sugar in.. and once the syrup bubbled.. I mixed the sugar up a bit so it coated more and more of it.. but gentle gentle
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My favorite omelettes are usually a healthy mushroom spinach combo or the deadly but irresistable cheese, onion bacon combo. 
my husband said bacon fat 
