Viewing post #657495 by flowersrjen
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You are viewing a single post made by flowersrjen in the thread called Recipes from the Mount Bethel Swap.
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| OLIVE - NUT MIXTURE FOR FINGER SANDWICHS/CRACKERS 8 oz. cream cheese, softened 1/2 c. mayonnaise 1/2 c. finely chopped nuts (pecans) 1 c. chopped pimento stuffed olives, well drained Dash of pepper Blend the softened cream cheese with mayonnaise until very smooth - no lumps. Stir in chopped pecans, olives and pepper. Mix well, cover; place in refrigerator overnight. Set out at room temperature for about 1 hour until ready to use for little tea-type sandwiches. |
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