KITCHEN TOOLS & GADGETS forum: Clay Pizza pans

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ImageLynxx
Oct 29, 2010 9:14 AM CST
Name: Just call me Lynxx :)
South Florida, 9B
Lover of planet earth
Clay pizza pans give you great, crispy crusts, unlike the metal pans that can make the middles soggy. I guess it's just a matter of personal taste, but my family loves a thin, crisp crust. What do you think?
Thumb of 2010-10-29/Lynxx/1c0a77
Imagegoldfinch4
Nov 1, 2010 1:05 PM CST
Name: Chris
Wisconsin z4
I have a pizza stone and we love it. My husband prefers thin and crispy, I like hand-tossed. But I love any kind of pizza (not frozen). I think I could eat it 3 days a week and not get sick of it. Rolling my eyes.
ImageLynxx
Nov 1, 2010 1:08 PM CST
Name: Just call me Lynxx :)
South Florida, 9B
Lover of planet earth
Lol, I agree, pizza really is that good! I think that it's 'The food of the Gods' Chris!
ImageKLStuart
Nov 4, 2010 12:58 PM CST
Name: Kelly
Simpsonville, SC
Have to admit we use ours mostly for frozen pizza, but I love it all the same :) Occasionally we make real pizza, or a roll-up type thing with pizza dough. It's a life-saver because nothing ever sticks to it!
ImageLynxx
Nov 4, 2010 1:07 PM CST
Name: Just call me Lynxx :)
South Florida, 9B
Lover of planet earth
I love making my own dough. I'll have to add that simple recipe. It freezes well, so can make once and save for later :)
Yeah, I'd never go back to metal pans. Smiling
Imagegoldfinch4
Nov 4, 2010 1:48 PM CST
Name: Chris
Wisconsin z4
Yes, I'd love the recipe for your pizza dough!
ImageLynxx
Nov 4, 2010 2:18 PM CST
Name: Just call me Lynxx :)
South Florida, 9B
Lover of planet earth
OK, I'll go look for it Chris Smiling
shometi9
Feb 13, 2020 11:17 AM CST
Are you talking about the pizza cutter? If you want to buy, then here is the best reviews.

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