Viewing post #1106259 by starlight1153
|I just finished typing the rest of the paper on the garden recipe forum . I bolded where I had stopped and started again for those who have read that far.
Oh... I remember the first time I tried to cook dried beans. Very first time, I didn't know they had to be soaked. I tossed in a pot, added other ingredients cooked and cooked and cooked and cooked and when I finally got tired of cooking them I ate them half raw.
When I found out about soaking overnight, I put the beans in a pot with water, put on stove, forgot it was gas and the next morning I had this giant foamy mess all over the top of the pot, beans didn't plump up either. Guess I did something wrong and they like soured. Whole mess went out the back door and it was back the drawing board again.
***Click here for 2014 Piggy Swap List
Click here for Ella's Garden ***
Click Here to Join the 2014 Piggy Seed Swap...