Article: Preserving Garden Jewels: Part 2 - Canning Whole Tomatoes: Untitled

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Image Preserving Garden Jewels: Part 2 - Canning Whole Tomatoes
By Kathleen Guagliano on August 1, 2010

The season of abundance is upon us. All of a sudden you have tomatoes coming out of your ears and are just wondering what to do with them. Canning them whole takes a little time, but is so worth the effort! Put them in your pantry and enjoy them anytime, but especially when tasty tomatoes are hard to come by! No tinny taste and no preservatives!

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kiig99
Feb 13, 2020 12:48 PM CST
WOW, That looks yummy. I have made a similar sauce with Vitamix e320. And it's the best mixture. You can see the Vitamix e320 reviews at https://blendinggadgets.com/vitamix-e320-vs-7500/ for better info.
[Last edited Feb 13, 2020 12:53 PM CST]
Quote | Post #1339248 (1)

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