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May 16, 2010 10:35 PM CST
Name: Kathy Guagliano
Port Charlotte Florida
Fresh Tomato Sauce

This is probably my favorite tomato sauce of all time. It doesn't have a lot of ingredients but it's light and good and the taste is so pure and lovely. It is the true essence of a tomato!

I found some good looking Florida Roma tomatoes at the local veggie place the other day. I put them in a bowl and let them sit and ripen a bit more over the past couple of days so that they're really flavorful.


24 small very ripe fresh tomatoes (Roma preferably)
5 Large cloves of Garlic/cut in half
Olive Oil
2 sprigs of fresh rosemary – chopped
2 sprigs of fresh parsley – chopped
A handful of fresh basil leaves – coarsely chopped
1 hot pepper (optional)
Salt to taste

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Aka: “Kat’s Kitchen”. A warm and friendly place to really talk about good food, tell stories and share recipes from days gone by. Good down to earth cooking with an ethnic flair!

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