Appetizers and Snacks forum: Sun-dried Tomato Pesto

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Jun 27, 2010 2:11 PM CST
Name: Patricia
Central TX 7b/8a
Sun-dried Tomato Pesto

1/2 c basil leaves, packed
1/4 c pine nuts or almonds
4 garlic cloves
1 tsp lemon zest
1/4 tsp salt
1 c sun-dried tomatoes in oil, drained and packed
1/4 c Parmesan cheese, grated
1 c olive oil

In food processor, process basil, pine nuts, garlic, lemon zest, and salt until coarsely chopped.
Add sun-dried tomatoes and Parmesan and process until tomatoes are coarsely chopped.
Add olive oil slowly and process until pesto is well mixed.
Serve with toasted baguette slices or toss with hot pasta.

Aug 8, 2010 5:36 PM CST
Name: Franklin Troiso
Rutland MA
Zone 6b

Beautiful Souls like Frank leave lasting memories in the hearts of those he touched .

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