Appetizers and Snacks forum: Cheese Chili Corn Squares

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Jun 28, 2011 3:59 PM CST
Name: Patricia
Central TX 7b/8a
Cheese Chili Corn Squares

1 1/2 c corn kernels, fresh or frozen
1 lb Monterey Jack cheese, grated
6 large eggs, lightly beaten
3 jalapeno peppers, seeded and finely chopped
2 TBSP ground chili peppers, medium hot (or whatever amount of heat you prefer)
salt and black pepper to taste

Mix all ingredients together well.
Spoon into buttered 9" X 9" baking pan.
Bake at 350 degrees about 30 min or until top is nicely browned.
Cool, and then cut into 1" squares.

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