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ImageUniQueTreasures
May 10, 2010 8:35 PM CST
Name: Janet Colvin
Z8~Beaumont~Southeast Texas
Proud member of Cubits.org
Incredible Fried Squash

Last Summer I was at my Mom's house. A friend gave us big yellow squash from his garden. Mom used an electric skillet to fry it and I have to tell you it was the best thing that's passed my lips in a good long time!

She was rather sneaky about it too.

Rather than the usual milk, egg and flour dipping method, she used pancake mix and made a thick soupy consistency. She dipped the squash into that and fried it in a small amount of oil until brown on both sides and the squash was tender. It was awesome!!!

I've done this myself a few times since I got back to Texas and had rave reviews on it. I don't fry often because I don't like to clean up oil splatters off my stove. But this is one thing that I will fry and smile while I clean up, remembering the taste of that fried squash.

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