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You are viewing a single post made by patrob in the thread called Cakes.
Feb 21, 2010 4:19 PM CST
Name: Patricia
Central TX 7b/8a

3 c plus 2 TBSP flour
1/2 c shortening
1 c butter or margarine
3 c sugar
1/4 tsp salt
1/2 tsp vanilla extract
1/2 tsp almond extract
1 tsp lemon extract
5 eggs
1 c 7Up

Cream shortening and butter and gradually add sugar. Add eggs one by one, beating well after each addition. Add extracts. Combine dry ingredients and mix well. Add to cream mixture alternately with 7Up. Bake in a large greased and floured tube pan at 325 degrees for 45 min. Reduce heat to 300 degrees and bake another 35 min. Cool in pan for 30 min before inverting to remove the cake.

Source: Elaine Laughlin

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