Sweet Delights and Savories forum: Scotch Eggs with Dijon Sauce
After 13 years online, Cubits.org is scheduled to be shut down. Please make sure you have the contact information for all your friends, and that you download whatever content you want from this site.
Views: 15, Replies: 4 » Jump to the end |
|
|||
| 1 pound bulk pork sausage 6 hard cooked eggs 1 cup fine dry bread crumbs, purchased or home made, plain or seasoned 1 egg 1 tablespoon water 1 teaspoon prepared mustard Sauce: 2 tablespoons butter 2 tablespoons flour salt and pepper to taste 1 teaspoon chopped parsley 1 to 1 1/4 cups half-and-half 1 tablespoon Dijon mustard Preparation: On a sheet of waxed paper, divide sausage into 6 equal portions; wrap 1 portion around each egg. Roll each wrapped egg in bread crumbs. Beat egg with mustard and water; dip sausage-wrapped eggs in beaten egg mixture. Roll in bread crumbs again; place on a rack in a shallow baking dish. Bake at 400 degrees for about 35 minutes or until browned, turning once during baking. Cut into halves lengthwise; serve hot with Dijon sauce or sauce of your choice. Serves 6. Dijon Sauce: In a small saucepan over medium-low heat, melt butter. Whisk in flour; cook for about 1 minute, whisking constantly, until smooth and bubbling. Add seasonings, then add 1 cup of half-and-half a little at a time. Continue whisking until thickened; add more half-and-half until desired consistency is reached. Whisk in mustard; serve over Scotch eggs, vegetables, or fried fish. Makes 1 to 1 1/2 cups
|
|
|||
| mmmm mmmmmmmmm mmmmmmmmmmmmmmmmmmmm I love scotch eggs - have been making them for years. Very filling though! Can't really have anything else with them I find  |
|
|||
| First time I had Scotch Eggs was at the Beefeater's in Singapore. Can't find any restaurants here that have them on the menu. |
|
|||
| Well, I did it - I started a Cubit.............. haven't done much with it..... but geeze I'm nervous. Someone said it's a bit boring, but then, so am I   It's called......... are you ready for this? "Christian Church Committees" I know, it sounds boring, but I plan on it being an "Idea Forum" for people who are on committees and want fresh ideas. Whether it be Music, Fundraising, Children's Time, or anything else someone can come up with....... Guess I'd better go "flesh it out".... cya!! |
|
|||
| You're never boring Susan (yawn) A wonderful idea there Susan. Will be a place to see what other churches are doing. |
| « Back to the top « Cubits.org homepage « Sweet Interruptions cubit homepage « Sweet Delights and Savories forum |
You must first create a username and login before you can reply to this thread.
