Viewing post #620578 by stormyla
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You are viewing a single post made by stormyla in the thread called Tomatoes.
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Well, you could do it monthly. I chop and freeze tomatoes to use in cooking all the time they are producing so that I don't get stuck doing it all at the end of the season. I also freeze blanched whole ones. Same goes for the sauce making. I like to do it while I have lots of fresh garlic and herbs too. I eat tomatoes two or three times a day all summer. |
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